Casamigos Mezcal Joven 750ml
$91.99 price per bottle
Casamigos Mezcal is made using the artisanal method. Once harvested, the piñas are split and laid to cook for 4-6 days in earthen pits lined with volcanic or river rock. Piñas are cooled for 24 hours before the crushing process begins. The agave is crushed utilizing a Tahona wheel. Depending on the season, Casamigos Mezcal ferments for 6-8 days before being distilled in covered copper pot stills. Casamigos is twice-distilled.
ABV: | - |
Distillery: | - |
Vintage: | - |
Region: | - |
Size: | 750 ml |
Availability: | In Stock |
Distributed by: | RDY |