Hakutsuru Plum Wine is produced from choice Japanese plums, called “ume”. Crafted using a highly developed fermentation technique, the result is a refreshing, slightly tart, semi-sweet wine.
Founded in 1743, Hakutsuru is one of the oldest sake producers in Japan and is located in the Nada district of Kobe, a leading sake production area known throughout Japan. The name Hakutsuru means “white crane”. The Japanese crane’s reserved character and graceful appearance, and the cultural association of seeing the crane in flight as an auspicious sign made the crane an ideal symbol to represent the excellent quality of Hakutsuru’s sake.
ABV:
-
Distillery:
-
Vintage:
-
Region:
-
Size:
750 ml
Availability:
Currently Out of Stock
Distributed by:
IW
Choose your shipping destination so we may show you products that can be delivered to you